Ricookbook's recipes
Ricotta icecream & semifreddo
All the recipes to make frozen desserts with sheep’s milk ricotta cream. Learn how to prepare ricotta icecream, semifreddo & parfaits.
![Blueberry dessert Recipe](https://www.ricocrem.eu/wp-content/uploads/2019/07/ricetta-dessert-con-ricotta-dolcezza-ai-mirtilli.jpg)
Recipe of blueberry dessert
Ingredients for of blueberry dessert 2 egg yolks 10cl milk 2 sheets of gelatin vanilla sugar half a lemon 200g Ricocrem ricotta cream 10cl cream 1cl rum 150g blueberries. Preparation of blueberry dessert Beat the egg yolks, milk and vanilla sugar in a bowl set over a pot of hot...
View more![sicilian cassata icecream recipe](https://www.ricocrem.eu/wp-content/uploads/2019/07/gelato.jpg)
Recipe of sicilian cassata ice cream
Ingredients for sicilian cassata ice cream 200g Ricocrem ricotta cream 100g fresh cream 100g milk 2 tablespoons of condensed milk 20g candied fruit 80g dark chocolate in squares a pinch of cinnamon powder a sachet of vanillin wafers and mint leaves to garnish Preparazion of sicilian cassata ice cream Put...
View more![Recipe frozen dessert ricotta and almonds](https://www.ricocrem.eu/wp-content/uploads/2019/07/semifreddo.jpg)
Recipe of frozen dessert with ricotta and almonds
Ingredients for frozen dessert with ricotta and almonds For the dessert: 250g Ricocrem ricotta cream 10g ground almonds 500g fresh cream For caramel sauce : 150g sugar 2 tablespoons of water 100ml fresh cream. Preparation of frozen dessert with ricotta and almonds Whip the fresh cream, add the ricotta cream...
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